Watercress and Carrot Juice

Watercress and Carrot Juice


Ingredients :

  • 1 cup chopped watercress
  • 2-3 medium sized carrots
  • 2 Roma tomatoes diced
  • ½ cup spinach
  • ½ cup cilantro
  • ​1 teaspoon ground black pepper
  • 1 teaspoon kosher salt
Preparation :

Wash, peel and dice the carrots into small pieces. Chop the other vegetables. Add all vegetables in a juicer jar and process at high speed so that they blend properly. Take a tall serving glass and pour the juice in it and decorate it with a spring of cilantro. You can drink this juice early in the morning.